Fresh Marinara

Serves 4

Ingredients:

1 can Plum Tomatoes
2 Tbs. Olive Oil
2 small Carrots; Shredded
2 small Stalks Celery; Diced
1/2 cup Onion; Diced
Salt & Pepper to taste

Your choice if pasta or spaghetti squash

Saute vegetables in olive oil. Add can of tomatoes, salt and pepper. Cook till carrots are as tender as you like them. Serve on pasta or spaghetti squash.