Lemon Tea Bread

½ cup milk
2 eggs
1/3 cup margarine, melted
1-½ tsp. grated lemon peel
1-¼ cup sugar
1-¼ cup flour
1 tsp. baking powder
1 tsp. salt
½ cup chopped nuts
3 tbsp. lemon juice

Combine first 4 ingredients with 1 cup sugar in bowl, mixing well. Add dry ingredients, beating until smooth. Stir in nuts.

Pour into greased loaf pan. Bake at 350 degrees for 45 to 50 minutes or until loaf tests done.