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Raisin Ribbon Bars

½ cup margarine, softened
2/3 cup brown sugar
½ cup flour
1-½ cups oats
1 cup chopped walnuts
1 cup raisins
½ cup jam or preserves, any flavor

Heat oven to 375 degrees. Beat together margarine and brown sugar. Stir in flour, oats and walnuts. Reserve 1 cup for topping. Press remaining oat mixture into lightly greased 8 inch square pan.

Combine raisins and jam. Spread to within ½ inch of edges. Sprinkle with reserved mixture; press lightly.

Bake for 25-30 minutes. Cool; cut into bars.




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