2 cups flour
1 tbsp. baking powder
2 tsp. Salt
1/4 cup shortening
3/4 cup milk

Mix flour, baking powder, and salt together. Cut in shortening with pastry cutter. Stir in milk with a fork. Roll out on a floured surface to about 2 inch thick. Cut with biscuit cutter. Place on baking sheet. Bake at 450 degrees until golden, about 8-10 minutes.